For a fast, delicious dessert try sautéing pears, apples, or peaches in butter to curb the sweet tooth.
- Cook time: 10 minutes
- Serves: 1
- 1 Pear, Apple, or Peach
- 1 TBS Salted Butter
- Dash of Cinnamon, Nutmeg or Chili Powder
- Sour Cream or Yogurt (Full fat variety)
Heat butter in pan on medium heat until foam subsides. Cut fruit into cubes or slices. Sauté in butter about 5-7 minutes until fruit softens to desired tenderness and starts to caramelize. Add spices, stir and removed from heat. Add sweeter, stir. Top with Sour Cream or Yogurt.
Image source: http://www.afarmgirlsdabbles.com/sauteed-apples/